Black Eyed Peas (Lobia) comes from the top farms.?It is subjected to stringent and rigorous lab tests to ensure that it meets all standards of food safety.?Cowpeas are often referred to as ‘Lobia’ or “Chawli to be used in Hindi, Bobbarlu or Alasandalu in Telugu as well as ‘Karamani’ Tamil as well as ‘Chavli’ Marathi or ‘Alasande’ Kannada.?Cowpea is a rich source of various kinds of nutrients. It is a great source of fiber, protein, iron and potassium, but is with a low fat content and calories.?SMALL CHOWALIis also referred to as black-eyed beans and cowpeas is a staple legume that is a staple in Indian households.?It is extremely nutrient-dense with many grams of protein and fiber in each serving.Being an excellent source of many important micronutrients like folate copper, thiamine, and iron is considered to be one of the most important legumes to include in your diet.?Keep it in a cool, dry dry, hygienic Place and airtight containers
MAECENAS IACULIS
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ADIPISCING CONVALLIS BULUM
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